MEAT & BONE MEAL
| PARAMETERS | MIN | TARGET | MAX |
| PROTEIN | 48% | 50% | 52% |
| MOISTURE | 2% | 3% | 5% |
| FAT | 10% | 12% | 15% |
| ASH | 25% | 28% | 30% |
| PARTICLES RATE (2,5 mm.) | 0 | 0 | 2% |
| PEROXIDEstrong> | <5% | <5% |
<5% |
Description
|
Typical Analysis
|
|
|
Dry matter
|
92 %
|
|
Crude Protein
|
50.0 %
|
|
Fat
|
09.5 %
|
|
Crude fiber
|
02.5 %
|
|
Neutral Detergent Fiber
|
— %
|
|
Acid Detergent Fiber
|
— %
|
|
Calcium
|
10.1 %
|
|
Phosphorus
|
04.8 %
|
|
Total Digestible Nutrients
|
65.3 %
|
|
Net energy—Lactation
|
68.1 Mcal/100 lbs
|
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